[penguicon-general] 5.0 Wrap up 6.0 hand-off meeting.

[Molly de Blanc]

I vote eggplant, being kinda creeped out by the texture of mushrooms. What
might be best for that though, would be to set it up earlier, like an hour
or so, with some paper towels and weights on it to drain it out.


On 5/17/07, Rachel Weisenfeld <rweisenfeld at gmail.com> wrote:
>
> lol, ya know we probably could do that, although it would involve the
> extra step of squeezing the water out of the eggplant slices after they've
> been doused with salt for a little bit.  If you would like to bring eggplant
> and see how it tastes grilled that way, feel free, but you may want to get
> it on the grill before the meat touches it.....
>
> On 5/17/07, john guest <phecda at gmail.com> wrote:
> >
> > And chance there can be brazilian eggplant, too?  (At which point the
> > vegetarian is willing to kick in money, too...)
> >
> > --John
> >
> > On 5/16/07, Jer Lance <jer.lance at gmail.com > wrote:
> > > Barbeque:
> > >
> > > Okay, I've just spoken to Chuck and there will, in fact, be Brazilian
> > > beef... and no, it won't just be me in a speedo talking with a really
> > bad
> > > (and somewhat offensive) Brazilian accent.  We would ask two things,
> > > however, to smooth the process of procuring said beefy-goodness:
> > >
> > > 1)  If you are planning to partake in the steak, please bring a few
> > dollars.
> > >  A five would be optimal to help pay for meat, charcoal, salt and
> > such, but
> > > anything is helpful.
> > >
> > > 2)  Please let me know via email if you are going to have the steak,
> > so we
> > > can at least approximate how much we should be buying.  I don't want
> > to run
> > > out.
> > >
> > > Thanks in advance, and please, let me know if you have any questions.
> > >
> > > --
> > > -jer
> > > jer.lance at gmail.com
> > > http://users.livejournal.com/jer_
> > >
> > > On 5/16/07, john guest <phecda at gmail.com> wrote:
> > > >
> > > > Folks,
> > > >
> > > > Despite the fact that I am in the process of moving, we will be
> > having
> > > > a concom meeting at my place in Oak Park on Saturday, May 19th.
> > > >
> > > > However, if you have one, bring a folding chair.  :-)
> > > >
> > > > Use your favorite mapping program to find 23090 Majestic St., Oak
> > Park, MI
> > > 48237
> > > >
> > > > Socialization hour starts at 1pm, and the actual meeting at 2pm.
> > > > Hopefully I will wrap up around 3pm, and Gerald will take over the
> > > > meeting at that time.
> > > >
> > > > The weather will be warmish (a high around 70) and I believe someone
> > > > had mentioned a barbeque.  Paper plates, napkins, etc., will be
> > > > provided.
> > > >
> > > > A board meeting will happen coincidently with the wrap up meeting.
> > > >
> > > > --John
> > > > _______________________________________________
> > > > penguicon-general mailing list
> > > > penguicon-general at penguicon.org
> > > > http://penguicon.org/mailman/listinfo/penguicon-general
> > > >
> > >
> > >
> > > _______________________________________________
> > > penguicon-general mailing list
> > > penguicon-general at penguicon.org
> > > http://penguicon.org/mailman/listinfo/penguicon-general
> > >
> > >
> > _______________________________________________
> > penguicon-general mailing list
> > penguicon-general at penguicon.org
> > http://penguicon.org/mailman/listinfo/penguicon-general
> >
>
>
> _______________________________________________
> penguicon-general mailing list
> penguicon-general at penguicon.org
> http://penguicon.org/mailman/listinfo/penguicon-general
>
>


-- 
Faithfully yours,

molly.
-------------- next part --------------
An HTML attachment was scrubbed...
URL: http://www.penguicon.org/pipermail/penguicon-general/attachments/20070517/fb6b381c/attachment.html