[penguicon-general] Food track

[Lissa]

on 12/10/2006 03:33 PM Tracy Worcester said the following:
> I'm not familiar with the chemistry of ice cream making.  While it is 
> standard for ice cream to be sweet...could you possibly highjack the 
> concept and make savory ice cream like objects which involve little or 
> no sugar?

You need to watch more Iron Chef episodes, Tracy.

Be well,
Lissa
-- 

Do not be afraid of cooking, as your ingredients will know and
misbehave.

Fergus Henderson, _The Whole Beast: nose to tail eating_